[Matsu Course] 11 dishes in total / 6000 yen (tax included)
6000 yen(税込)
- 11品
- 2名～
2 people or more / reservation required
コースメニュー
・Raw kimchi
Rare steak yukhoe style
Fresh, thick-cut liver
・ Thick cut tongue
・Shabu-shabu roast
thinly sliced tripe
· Special roast
· Thick-cut brush
· Upper Calvi
Morioka Reimen (cold noodles) or Bibimbap (half portion)
·dessert
- 予約可能時間
- 17:00~20:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until midnight on the day of your visit
2026/05/07 更新
