ご予約・お問い合わせはこちら

TEL 072-275-6884

[Plum Course] 11 dishes in total/4,000 yen (tax included)

4000 yen(税込)

  • 11
  • 2名~

2 people or more / reservation required

コースメニュー

・Raw kimchi

·Bean sprouts namul

・One type of horumon sashimi

Tan

・Local chicken

· Calvi

・ Red meat

・Red skirt steak

・Half-sized horumon

・Wakatama soup

·dessert

予約可能時間
17:00~20:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until midnight on the day of your visit

2024/12/01 更新

肉匠 もず野

にくしょうもずの

  • 住所
    大阪府堺市北区北長尾町4丁目1-22
  • アクセス
    Approximately 13 minutes walk from the JR Hanwa Line Sakaishi Station exit. We recommend that customers coming by car park at the nearest Times car park.
  • 電話
    072-275-6884
  • 営業時間
    Mon-Fri: 17:00-22:00 Saturday and Sunday: 11:30~14:00 17:00~22:00 (Last order for food 21:30)
  • 定休日
    None